Tuesday, June 23, 2009

Chinese Food

chopstick how-to
Originally uploaded by eecue
Today I am accompanying my son's Third Grade class on a school outing to Kensington Market. This will be a blast on many fronts as I get a fly-on-the-wall perspective of my son with his peers and he will, for one day, stop asking me, "Can we have Chinese food today?" as the market is in the middle of Toronto's Chinatown.

My son moves from obsession to obsession (dinosaurs, Lord of the Rings, Lego) and at present Chinese food has his brain in a death grip. So much so, that last night I told him the taco I made him had a South-Asian influence. He smashed it up in a bowl and ate it with a chopstick.

P.S. Wouldn't this graphic make a great tatoo?

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